According to Dr. Mom one of my fave treats-to-squish-into-the-highchair as a kid is also low in fat, stays fresh forever, requires no baking and best of all? only 4 ingredients!
Melt in your mouth peanut butter marshmallow squares…droolicious!
4 ingredients & 4 quick steps to make your own:
Grab 200g of marshmallows, 1/2 cup
butter margarine, 1 cup peanut butter (no sugar added!), 300g of lactose free chocolate
Melt butter, chocolate & peanut
butter margarine together over a low heat.
Once melted, remove from heat & let cool for a minute or two.
If using regular sized marshmallows cut them into bite sized bits….
add them to your melty mixture & mix well.
Pour into a non-stick (or lightly oiled) pan.
Refrigerate for an hour or two.
Once set, remove from fridge…
Slice and try to eat just one!
**The low-fat low down: this recipe yields 40 pieces, IF (& it’s a big if) you manage to cut it exactly right each 21 gram square will have a mere 7 grams of fat…