fruitastic french toast

Do you have a copious amount of Christmas fruit cake or banapple bread sitting on the counter?

Have a peek at my yummy solution for using up those stale leftovers before you chuck ’em in the bin:

deliciousness!

grab (lactose-free) milk, an egg, cinnamon, ginger, nutmeg & some thickly sliced pieces of stale fruit bread/cake

whisk together 1/4 cup of milk & the egg with a 1/4 tsp each of cinnamon, ginger & nutmeg

saturate the bread slices in the mixture

fry until nicely browned on both sides, flipping when necessary

serve with maple syrup….scrumptious!